David Hall of North Florida Microgreens standing with two trays outside of the original grow tents in Ft. White, Fl.

A family farm in Fort White, Florida

North Florida Microgreens is a small farm run by the Hall family. We grow microgreens and freeze dry them into powders, Microtreats, and a monthly subscription box.

Four generations work the trays here. You're welcome to come see it. Tours are by appointment.

On the trays this week: Broccoli
What We Make

Three ways to get greens in

Same crop, three forms. Which one suits you mostly depends on how close you live and how you like to cook.

Fresh microgreens

Cut the day you pick them up. Sharp, tender, and gone in a week, the way fresh greens are supposed to be. Local pickup only.

Where to pick up →

Freeze dried powders

The same greens with the water pulled out under vacuum. A dry powder that keeps its color and flavor, and stirs into whatever you're already making.

See the varieties →

Microtreats

Bite size freeze dried pieces in four flavors, plus one that rotates with the season. The easiest thing we make for kids.

See the flavors →

The Farm

Grown indoors, on purpose

We start with certified organic seed and organic growing medium, and grow indoors under lights so the crop doesn't depend on the weather.

Florida summers are hard on tender greens. Growing inside means a tray seeded in July comes up the same as one seeded in January, with the same timing, same texture, same flavor. It also means we can run more than fifty varieties at once instead of whatever the season allows.

Every tray gets seeded by hand, watered on a schedule, and cut young. From seed to harvest is usually somewhere between seven and fourteen days depending on the variety. What isn't going out fresh goes straight into the freeze dryer, which is how the powders and Microtreats get made.

Racks of microgreen trays growing under lights at North Florida Microgreens
Come See It

Come see the farm

Walk the grow room, see how it works, ask David whatever you want. There's no charge and nothing to buy.

Tours are by appointment. Email [email protected] or text (386) 365-3695 with your name and how many are coming. We are a working farm and a family, so we do not keep open hours.

More about tours →

The Store

Ordering happens on our Square store

It's kept current, so it's the honest answer to what we've got right now. Fresh greens are local pickup only; freeze dried products ship.

Visit the store ↗